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Frequently Asked Questions
Cause: This is caused from substrate washed off the plantlet plugs, algae growth and root parts cut during harvest.
Solution:
Generally speaking, washing the gullies after every harvest is not mandatory, but when there has been a heavy load of waste, you should follow these steps: 1. Take the channel's end out of the gutter so that the dirty water will not recycle back to the water tank. 2. Use fresh water hose to flush the waste accumulated inside the channel. 3. If needed, use pull-through with brush-end or cloth to help scrape the waste away.
Soft rot is translucent and smelly, affecting the stems, the roots or the base of the leaves.
Cause: Soft rot is caused by several types of bacteria, most commonly Pectobacterium carotovorum (previously called Erwinia carotovora), Dickeya dadantii (previously called Erwinia chrysanthemi), and certain species of Pseudomonas, Bacillus and Clostridium.
Solution: Once soft rot bacteria have infected plant tissue, there are no treatments. Immediately remove and discard infected plants or plant parts away from the TAPKIT. Then, add hydrogen peroxide (H2O2) to the water to reach 6 ppm (XXX liter of hydrogen peroxide to full water tank).
Example of stem rot in amaranth:
Examples of soft rot in pac-choy:
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